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UID:20250311T0149Z-1741657757.181-EO-33848-29@10.19.146.22
STATUS:CONFIRMED
DTSTAMP:20260509T122909Z
CREATED:20250310T224042Z
LAST-MODIFIED:20250312T163152Z
DTSTART;TZID=America/Vancouver:20250319T150000
DTEND;TZID=America/Vancouver:20250319T163000
SUMMARY: FHIS Research Seminar | Thinking Through Food in the Global Hispan
 ophone: Heritage\, Identity\, Foodscapes
DESCRIPTION: Presenter: Rosi Song\, Professor\, School of Modern Languages 
 and Cultures (Durham University) Sponsored by Latin American and Caribbean 
 Landscapes Cluster About the talk:  Rosi Song discusses the burgeoning fiel
 d of Food Studies and their intersection with History\, Cultural Studies\, 
 Latin American and Iberian Studies. While the ever-evolving study of food a
 nd nutrition has contributed to […]
X-ALT-DESC;FMTTYPE=text/html: <p>[image_spread img_url="/wp-content/uploads
 /sites/29/2025/03/2025.03.19-Research-Seminar-1x1-Rosi-Song_2.jpg" caption=
 "" width="content"]</p><h3>Presenter: Rosi Song\, Professor\, School of Mod
 ern Languages and Cultures (Durham University)</h3><p><em>Sponsored by Lati
 n American and Caribbean Landscapes Cluster </em></p><h4><strong>About the 
 talk: </strong></h4><p>Rosi Song discusses the burgeoning field of Food Stu
 dies and their intersection with History\, Cultural Studies\, Latin America
 n and Iberian Studies. While the ever-evolving study of food and nutrition 
 has contributed to the understanding of societal debates as recipes and foo
 d practices were passed down from generation to generation\, new interest i
 n food traditions as linked to specific geographic territories and as intan
 gible heritage artifacts offer us a valuable opportunity to interrogate som
 e common perceptions about the food we consume and our relationship to them
 . How has the study of food been utilized to address larger issues relating
  to cultural heritage and identity\, especially in the present when food co
 nsumption and food expectations have become increasingly global? How can we
  understand foodways as the embodiment of change and the movement of people
  amid environmental and social transformations under duress and violence ye
 t at the same time engage with pseudo essentialist discourses entangled wit
 h emotions about belonging and subjectivities? How can developing an unders
 tanding of food practices address or help us envision common ties while pro
 tecting cultural heritage\, or how can we conceive geographic mobility thro
 ugh food in an increasingly connected but also fragmented world? Can food c
 ulture be part of this conversation and what should it contribute? Thinking
  about food through the linguistic\, geographic and material boundaries tha
 t traditionally define the fields of Latin American\, Caribbean and Iberian
  Studies\, this talk explores how social and cultural values that are susta
 ined by ideas of tradition and conservation can teach us about our ever-cha
 nging multicultural foodscapes.</p><h3>Registration:</h3><p>[gravityform id
 ="130" title="false" description="false"]</p><hr /><p><strong>About the FHI
 S Research Seminar: </strong>Hosted by the Department of French\, Hispanic 
 and Italian Studies (FHIS)\, the Research Seminar is an opportunity to expl
 ore current research and ideas related to the languages\, literatures and c
 ultures of the Romance language-speaking world\, with presentations from fa
 culty members\, graduate students\, and/or guest speakers. All are welcome.
 </p><p>[buttons][button link_text="View the full FHIS Research Seminar sche
 dule" link_url="https://fhis.ubc.ca/news/fhis-research-seminar-schedule-202
 4-25/"][/buttons]</p><p>If you have questions\, please contact Dr. Katharin
 a Piechocki (<a href="mailto:katharina.piechocki@ubc.ca">katharina.piechock
 i@ubc.ca</a>).</p><hr /><p><em>UBC Vancouver is situated on the traditional
 \, ancestral\, and unceded territory of the xwməθkwəy̓əm (Musqueam) People.
 </em></p>
LOCATION:Buchanan Tower - Room 726
GEO:49.268580;-123.253452
URL;VALUE=URI:https://fhis.ubc.ca/events/event/fhis-research-seminar-thinki
 ng-through-food-in-the-global-hispanophone-heritage-identity-foodscapes/
ATTACH;FMTTYPE=image/jpeg:https://fhis.cms.arts.ubc.ca/wp-content/uploads/sites/29/2025/03/2025.03.19-Research-Seminar-1x1-Rosi-Song_2.jpg
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TZOFFSETFROM:-0800
TZOFFSETTO:-0700
DTSTART:20250309T100000
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